June 10, 2007

Haggis


And yes, on our last day at the deinstall Shee Jimmy and I shared some haggis. It had great mouth feel, and had nice crispy bits like a really great pan-fried hash, but the flavor was a little strong for me. If you like the taste of liver, this is for you.

Outside the restaurant, I made friends with two opposing flavors of older Scotsmen, and a young woman on the street who joyfully suggested I get my American or Canadian ass into Belushi's to do some karaoke. Next time, young lady, next time...

1 comment:

mechanical pencil said...

mmm served with starch and... starch!
and gravy of course. delish....

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